Boozed + Infused

Infusing liqueurs at home with inspiring and seasonal ingredients

Hibiscus Lemonade


Who needs a Monday cocktail? It is (finally) a gorgeous, sunny summer day here in the Pacific Northwest. And a cool, refreshing drink sounded just perfect.

We’re bringing back a few infusions that we made a while back, but they are perfect for this summer beverage.

Hibiscus Lemonade (serves 2)

2 oz Fresh squeezed lemon juice

2 oz Hibiscus Brandy

2 oz Lemongrass Vodka

1 oz simple syrup (or to taste)

6 oz club soda

Mix the first 4 ingredients in a shaker, and stir well to combine. Divide among two tall glasses filled with ice, add club soda, stir and enjoy!




Author: Alicia

Infusing at home with inspiring and seasonal ingredients. Join us in making delicious cordials, liqueurs, boozy fruits and cocktails.

21 thoughts on “Hibiscus Lemonade

  1. I’ve always wondered if there was a comparable taste to hibiscus so I could tell if I would like it – got any ideas?

    • Well, good question… And I don’t know how to answer it. I just sampled a bit on its own to see if I could answer your question, but I still can’t. It doesnt taste floral to me, but not really fruity either. Just an interesting flavor that pairs and mingles really well with citrus flavors.

      If anyone else has a good answer, please let us know! Thanks!

  2. This looks so refreshing and pretty!

  3. Sounds delicious-maybe you are in charge of drinks at the Reunion ???

  4. I made a hibiscus cosmo once. My Mexican fried said it was almost healthy due to the powers of hibiscus šŸ˜‰ These look amazing!

  5. This looks very refreshing for a hot summer day.

  6. Looks so yummy and refreshing, as usual!

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