Boozed + Infused

Infusing liqueurs at home with inspiring and seasonal ingredients

Tag Archives: Mushroom


by 13 Comments

Maple Mushroom Martini

Many months ago, we posted a Mushroom Vodka infusion. For the most part, that infusion has been sitting in a mason jar doing nothing… until now.

A handful of readers gave some great cocktail suggestions, and a simple drink with orange bitters sounded great.

Maple Mushroom Martini

2 oz. Mushroom Infused Vodka

3/4 tsp maple syrup

5-6 dashes Orange Bitters

1/2 TB fresh squeezed lemon juice

1 dash aromatic bitters

Mix all of the above ingredients in a cocktail shaker with ice.

This drink has the flavor of the mushroom, with a touch of sweetness from the maple, balanced with the tart lemon juice and bitters. In all, I think this was pretty delicious! I wouldn’t mind having another…

Cheers!

Advertisements


by 28 Comments

Mushroom Vodka… I’m not kidding

I don’t know if you will believe me, but Mushroom Vodka is actually delicious!

I struggled with what kind of mushrooms to infuse, and what spirit to put them in. Many of you who are not vodka fans, but our intent was to try to leave the mushroom flavor to stand on its own. We didn’t want to mask the mushroom or interfere with the flavors it was infusing into the booze. Vodka seemed the best way to do that.

As for the mushrooms, I have heard a few accounts of infusing candy cap mushrooms, which apparently give a slightly sweet, maple-like flavor to the alcohol. I also found one reference to using porcini mushrooms. I have never had candy cap mushrooms, and truthfully, I was too lazy to go looking for them. I happen to love chanterelles, so that was what we infused.

Mushroom Vodka

1/4 cup Dried Chanterelle Mushrooms (a bit overflowing)

1 cup Vodka

Combine ingredients in a jar, seal and infuse for about 3 days. Strain.

Now we need to figure out what kind of cocktail we would like to use this in. We will probably do something simple, to appreciate the mushroom flavor. It is slightly sweet, and has subtly mellowed the vodka a bit.

Please let us know if you infuse any mushrooms and feel free to send us your cocktail suggestions.

Cheers!

Related Post:

Maple Mushroom Martini